September 24, 2009

konstam, hot damn!!!

Filed under: food — benmetz @ 2:08 pm

absolutely one of my recent culinary highlights was dinner at konstam this week.  it is simply fantastic.  phenomenal. inspiring…

the decor is surreal and distracts, in a freakily-chainmail-pleasing kind of way, from the awe inspiring menu.

konstam was set up by oliver, the owner and chef, to source ingredients as locally as possible.  an amazing 80% of products used come from within the M25!  i was skeptical when i arrived but blown away from the first mouthful.  this is an inspired use of first class ingredients and top notch cooking and presentation.

and all contained within a sourcing framework that will have you eating the finest mersea caught mackerel, chervil packed herb salad and damson fool.

this place is not just first class – it is world class!  go!  now!  then go again, tomorrow!




  1. Hi
    I’m glad you enjoyed Konstam. But note that the chef/owner is called Oliver. I don’t know where Charlie comes from.

    Comment by Bev Rowe — September 29, 2009 @ 11:24 am

    • noted and amended – thanks bev :-)

      Comment by benmetz — September 29, 2009 @ 11:33 am

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